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Description
Pasteurisering kombineret is skraber 60 L h, m. kondensering VV TS Ventilation Bredde 2395 mm Dybde 450 Restaurant Bredde 2395 mm Dybde 450 mm Højde 1700 mm Pakke klar Nej Bruttovægt 50 kg Rustfrit stål arbejdsbord Pasteurisering og piskning udføres i en enkelt cylinder Cykeltid: 8 40 min
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