Giuseppe Quintarelli, Rosso Del Bepi IGP, 2016 Henri Boillot seidigem Auftakt Argiolas
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Giuseppe Quintarelli, Rosso Del Bepi IGP, 2016 Henri Boillot seidigem Auftakt Argiolas seidigem Auftakt aromareiche Weine hervorbringt Servieren Sie ihn bei etwa 16–18 °C Auch zu traditioneller norditalienischer Küche ist er eine ausgezeichnete Wahl
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