2019 Rasteau Cuvée Fleur de Confiance Magnum La Soumade Malolactic fermentation also done in Alle Weine
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2019 Rasteau Cuvée Fleur de Confiance Magnum La Soumade Malolactic fermentation also done in Alle Weine Malolactic fermentation also done in barriques harmonious with a fine mineral finish Ideal drinking time: 5 to 10 years Ideal serving temperature: 16°C
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