Motta Tamper | Bubinga | 58 mm | Convex Edelstahl you should use a double Kaffeeschule 2026
Kiln notes
Description
Motta Tamper Bubinga 58 mm Convex Edelstahl you should use a double Kaffeeschule 2026 you should use a double sieve whenever possible ideally a precision sieve Der dezent strukturierte Deckel ermöglicht angenehmes und kontrolliertes Trinken The extraction ALWAYS works better in a 2 mesh sieve The handle is painted and therefore resistant to water stains
Exchange/Return Notes
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