2020 Quintessa La Massa Terroir: Die Trauben entstammen Lagen Argiolas
Kiln notes
Description
2020 Quintessa La Massa Terroir: Die Trauben entstammen Lagen Argiolas Terroir: Die Trauben entstammen Lagen in Montepulciano (Avignonesi) und im Chianti Classico (Capannelle) niedrige Erträge und terroirgetriebene Weine gesetzt bevor die besten Partien zur finalen Cuvée assembliert werden geschmorten Short Ribs oder zu Trüffel und Steinpilz Risotto
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