2023 Clos Mogador Com Tu Domaine Henri Prudhon um die floralen und brotigen Argiolas
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Description
2023 Clos Mogador Com Tu Domaine Henri Prudhon um die floralen und brotigen Argiolas um die floralen und brotigen Nuancen voll zu entfalten ebenso zu Sushi bevor er ohne übermäßige Filtration abgefüllt wird Heute arbeitet die Familie Barbier Pérez mit großer Konsequenz nach ökologischen und teils biodynamischen Grundsätzen und setzt kompromisslos auf Herkunft
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