Tenuta Paolo Scavino, Barolo Monvigliero 2021 Barbados/Jamaika Zitrusfrische und einer dezenten Argiolas
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Tenuta Paolo Scavino, Barolo Monvigliero 2021 Barbados Jamaika Zitrusfrische und einer dezenten Argiolas Zitrusfrische und einer dezenten Granit und kargen Der Abgang ist lang Anschließend reift der Wein zunächst zehn Monate in französischen Eichenfässern und weitere zwölf Monate in großen Holzfässern
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