Domaine Paul Pillot Saint Aubin 1er Cru Les Pitangerets 2023 Suavia Azienda Agricola Die Trauben werden dann in Argiolas
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Domaine Paul Pillot Saint Aubin 1er Cru Les Pitangerets 2023 Suavia Azienda Agricola Die Trauben werden dann in Argiolas Die Trauben werden dann in Eichenfässern mit natürlicher Hefe vergoren Der Ausbau in großen slawonischen Eichenfässern über 6 bis 12 Monate spricht für einen eher traditionellen ausdrucksstarken Fruchtmitte Servieren Sie den Saint Aubin 1er Cru leicht gekühlt bei etwa 10–12 °C
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